Peach Mango Oatmeal Cookie Bars |
Peach Mango Oatmeal Cookie Bars
1/2 c. brown sugar
1 c. rolled oats
1 c. flour
1/4 t. baking soda
1/8 t. salt
1/2 c. butter, softened
3/4 c. jam of your choice (I used peach mango jam)
Preheat oven to 350 degrees. Spray 8" X 8" pan with Pam or grease with butter or shortening. Combine the dry ingredients. Mix in the butter until the mixture is crumbly. Press 2 cups of the crumbly mixture in bottom of pan. Spread jam over crumbly mixture. Top with rest of crumbs and press in lightly. Bake for 35-40 minutes or until lightly browned. Let cool. Eat!
P.S. This recipe is adapted from one by allrecipes.com
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